From restaurants, bakeries, retail shops and markets to large food service distributors, Chat Moss Herbs fresh and flavoursome herbs, salad leaves, infused oils and pestos are being enjoyed by a growing number of satisfied customers throughout the UK, because it’s plain to see that here at Chat Moss Herbs we’re committed to the very highest standards of quality.

Employing around 28 skilled local people, Chat Moss Herbs has been steadily growing since we were established in 1991 – in both size and reputation. After all, the experience we’ve gained during this time is more than evident in the carefully packed and cared for herbs, salad leaves, infused oils and pestos that leave our door. Every member of our team is trained to basic food hygiene standards and we have a very positive approach to training, proudly achieving Investors in People in 2004. Chat Moss Herbs has also achieved a gold standard award for Food Hygiene Excellence, awarded to us by Salford Environmental Health, first in 2003 and then renewed in 2005. With a full time Food Technologist on site, we fully reinforce our commitment to excellence, food safety and ensuring our customers’ future quality demands.

From 25 grams up to kilo weights, we supply our appetising and innovative produce using a variety of carefully designed packaging that seals in the freshness and flavour, from trays and lids to sleeves and plastic bags. All our packaging conforms to food grade standard and in November 2003 we obtained BRC accreditation (British Retail Consortium A Grade). And we can even add your own label design with logo if requested, with same day delivery guaranteed throughout the North West, as long as your order is received by 10am.